YOKASHI Paring Knife 5 inch – Japanese Knife 67-Layers Damascus Steel, Full Tang VG-10 Handle – Kitchen Knife for Chopping, Slicing & Dicing, Chef Knife Gift Box for Home & Pro Chefs – Classic Series

【PREMIUM QUALITY】 The Yokashi paring knife is crafted from durable 67-layer Damascus steel with a VG-10 super-steel core, a special steel only available in Japan. Featuring a Tsuchime Hammered blade design, this knife ensures years of reliable use. Its vacuum heat-treated VG-10 blade provides exceptional sharpness for precise slicing and chopping, making it an essential tool for any culinary task in both kitchen and restaurant settings.
【ERGONOMIC HANDLE】 Featuring a full tang premium G10 handle with decorative mosaic and rivets, this knife Japanese design ensures a secure grip while slicing and chopping. The non-slip handle accommodates hands of all sizes, preventing fatigue and discomfort during prolonged use, making it a standout among professional kitchen knives.
【KITCHEN ESSENTIAL】 This multifunctional paring knife can easily handle a variety of tasks, making time in the kitchen enjoyable. Use it as a vegetable knife, mincing knife, for removing seeds, or deveining shrimp. This all-purpose Japanese vegetable knife is a reliable companion for all your culinary adventures, from preparing fruits to chopping vegetables.
【PERFECT GIFT】 This high-quality cooking knife is an ideal gift for chefs and cooking enthusiasts. Perfect for birthdays, holidays, or housewarmings, this sharp kitchen knife will help your loved ones save time and serve delicious meals. Its superior design makes it a thoughtful present for any occasion, including gifts for the junior cook. This versatile knife is among the top choices for unique kitchen gifts, and gifts for chefs, making it an exceptional addition to any kitchen.
【TRUSTED BRAND】 Yokashi is renowned for producing top-notch Japanese kitchen knives that enhance the cooking experience. Our meticulously crafted knives prioritize quality and performance, meeting the needs of home cooks and professional chefs alike. Trust in Yokashi for a Japanese kitchen knife that combines tradition and innovation in every cut.